In one of these buildings today, I enjoyed some rather tasty fish with garlic sauce, and I wasn't even at a restaurant.
When I first came to Shanghai almost a decade ago, only the Jin Mao Tower, the shortest of the three, in the middle existed. Next year, the Shanghai Tower, the second tallest skyscraper in the world, on the right will be open for all the things one puts inside a 121 story building, including food. I find they present a rather impressive sight. At least equally striking to me, though, is the number of tall buildings continuing to sprout up elsewhere in Shanghai as well.
In addition to providing a view of China greatly differing from the usual scenes I share, this is also my way of saying that I am yet again in Shanghai. It won't be long until I head to less well-known Chinese lands, but I hope to make the most of my time here by doing a series of brief posts, some of which will tie in what I have found in parts of China with far fewer skyscrapers.